Sunday, September 8, 2013

Sweet Potato Fries

Some of these got pretty burned as you can see from the picture,

but those that weren't literally burnt to a crisp were salty perfection, as is the way with fries.

"Tainted Love" Soft Cells

Ingredients:

  • Olive Oil, for tossing
  • 5 sweet potatoes, peeled and sliced into 1/4-inch long slices, then 1/4-wide inch strips, using a crinkle cut knife
  • 1 tablespoon salt, or to taste
  • 1/2 teaspoon paprika

Directions:

Preheat oven to 450 degrees F.

Line a sheet tray with parchment. In a large bowl toss sweet potatoes with just enough oil to coat. Sprinkle with House Seasoning and paprika. Spread sweet potatoes in single layer on prepared baking sheet, being sure not to overcrowd. Bake until sweet potatoes are tender and golden brown, turning occasionally, about 20 minutes. Let cool 5 to 10 minutes before serving.

From Food Network

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